THE PASSION FOR PIZZA
Established in 2003, Antigoni & Kastro opened their doors to the public. We are firm believers in quality and making our customers feel at home when they walk through our doors. We take pride in our pizza, we make our dough from scratch each day using over 150lbs of flour a day. Over the years our following has grew to amazing heights and we work hard for our customers 7 days a week.
